Blue Dinosaur Protein Bar Salted Caramel 60g


*Please note - These products have passed their best before date. Although safe to consume, the taste or texture may not be the same as when it was first made. 

Nan’s caramel was brown sugar, butter, and salt, burnt to sticky perfection. Our caramel is whole dates, cashew butter and Himalayan crystal salt baked to sticky perfection then stirred together with pure maple syrup, free range egg whites and collagen. Can’t say my Nan’s ever asked me to make her a protein bar but, if she did, I’m pretty sure this would be it.

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